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External application of castor leaf and root – Castor oil leaf and root is made paste with sesame oil or castor oil, slightly heated and applied externally to relieve migraine, low back ache, sciatica pain, arthritis pain, mastitis and skin disorders associated with pain.
Consuming the whole castor seed is UNSAFE. The outer coating (hull) of the castor seed contains a deadly poison called ricin. This outer coating can cause nausea, vomiting, diarrhea, abdominal pain, dehydration, shock, severe fluid and chemical disturbances, damage to the liver, kidney, and pancreas, and death.
castor-oil plant, (Ricinus communis), also called castor bean, large plant of the spurge family (Euphorbiaceae), grown commercially for the pharmaceutical and industrial uses of its oil and for use in landscaping. … The plants bear handsome giant 12-lobed palmate (fanlike) leaves.
Several toxic compounds are found in the leaves and seeds. Ricinoleic acid is the primary component of castor oil. … The leaves of the castor bean plant are also poisonous causing transitory muscle tremors, ataxia, and excessive salivation. Fatalities are rare in animals eating the leaves.
Castor oil has been used as medicine for centuries. Castor seeds without the hull are used for birth control, constipation, leprosy, and syphilis. Castor oil is used as a laxative for constipation, to start labor in pregnancy, and to start the flow of breast milk.
Many people use castor oil to treat a variety of issues, either by ingesting the oil or applying it to the skin. Although castor oil is generally considered safe, it can cause adverse reactions and unwanted side effects in some people. should avoid consuming castor oil ( 21 ).
Today it is banned under the International Chemical Weapons Convention, along with saxitoxin, a poison derived from shellfish. As a naturally occurring compound it is also classed as a biological weapon.
Growing the plant as an ornamental or a crop is not illegal, but extracting and concentrating ricin from it is, as you would in effect be making a potent biological weapon (obviously, I do not recommend that, either). Please read on for a full explanation.
General Law There are no federal regulations restricting the possession of castor bean plants. According to a 2004 Congressional Research Service Report, castor bean plants and seeds are “openly sold” in the United States. There are, however, some states or cities (such as Hayward, Calif.)
Each of the lobes has a prominent vein running down its centre and its margins are finely toothed (i.e. serrate). Young leaves are often dark red or purplish in colour and usually somewhat glossy in appearance, while older leaves are green or bluish-green in colour.
- After the seeds have cool down, place in a grinder or blender, and pulse into a very smooth paste.
- Add the castor seed paste to a wide pot or pan and add some water and mix to dissolve the paste. …
- Place the content on heat and cook on medium heat; the heat will help loosen the oil from the thick paste.
Castor bean has stout, rounded, toothed petioles, up to 1½ feet in length, with greenish-white margins. Mostly alternate, the large, toothed prominently veined, palmate foliage is quite large, ranging from 1¼ to four feet across. It typically contains five to eleven deep lobes. The leaf color can vary considerably.
Castor bean plants can also be burnt directly on an open fire and reduced to ash. … Burning the plants on an open flame produces more airborne toxins than boiling and should only be attempted in secluded areas following the same safety procedures as the boiling process.
Ricin has been illegal since July 2019, according to The Associated Press. … There is no vaccine or antidote for ricin, and the poison can kill a person within 36 to 72 hours after exposure, the CDC said. “Ricin is very toxic.
The seed is only toxic if the outer shell is broken or chewed. Ricin is contained in the bean pulp following the separation of the oil from the beans. No ricin is thought to remain in the oil, and it is inactivated during extraction if done under heated conditions.
Ricin is one of the most poisonous naturally occuring substances known. The seeds from the castor bean plant, Ricinus communis, are poisonous to people, animals and insects. … Perhaps just one milligram of ricin can kill an adult.
To collect castor plant seeds, break open the seed pods. There are three castor seeds per seed pod. Sometimes not all the seeds in the pod are large enough to keep. Discard any castor bean pods or seeds that are small, they won’t be mature enough to germinate.
Castor oil increases blood flow to the scalp, which promotes healthier hair. Applying it just once a month can boost hair growth up to five times the usual rate. Castor oil can moisturize a dry, irritated scalp. Castor oil’s antibacterial and antifungal properties can reduce dandruff.
In most cases, hair loss is a permanent condition. As much as people may like to believe that an at-home remedy such as castor oil can stimulate hair growth, there is no scientific evidence to back this claim up.
Ingesting too much castor oil can cause nausea, cramps, dizziness, and muscle weakness. Use it as advised by your doctor and don’t take it on an empty stomach. Because castor oil may help induce labor, pregnant women should avoid it.
Castor oil is not considered very toxic, but allergic reactions are possible. Call the poison control center for treatment information.
Castor oil is thicc and using too much can leave the hair slick or greasy; some reports even suggest the compound can lead to felting or matting.
Still commercially grown in some areas of the world for its industrial uses, castor beans have also been a flower garden subject well known as a colorful annual ornamental plant. In either case, the castor bean is an invasive plant, and with its highly toxic nature, is best left alone.
In cases of known exposure to ricin, people having respiratory symptoms should seek medical care. Ingestion: If someone swallows a significant amount of ricin, he or she would likely develop vomiting and diarrhea that may become bloody. Severe dehydration may be the result, followed by low blood pressure.
Castor plants like full sun and humid conditions. Provide loamy, moist, but not soaking wet, soil for best results. Soak seeds overnight to aid with germination. In warmer areas, or once the soil can be worked and the threat of frost has passed, castor bean seeds can be sown directly into the garden.
Castor Oil Plant is a member of the Euphorbiaceae family. It is a shrub to 3 metres, with large multi-lobed leaves (7-9 lobes) and red branches. Leaflets are toothed. Flower spikes contain separate female and male flowers.
- Argan oil. …
- Onion oil. …
- Castor oil. …
- Lavender oil. …
- Grapeseed oil. …
- Sesame oil. …
- Tea tree. Tea tree oil is an antibacterial and antimicrobial oil which helps in unclogging hair follicles and nourishing it from the roots. …
- Brahmi oil.
Castor is a plant that produces seeds (beans). Castor oil is produced by pressing ripe seeds that have had their outer covering (hull) removed. The hull contains a deadly poison called ricin. Castor oil has been used as medicine for centuries.
Light. Castor bean plants like full light and should be planted somewhere in your landscape where they get at least eight hours of sunlight a day. Avoid putting the plant below any towering trees, which can impact the amount of light it can get.
When grown as an ornamental, castor bean can be planted directly in the garden in late spring, or started indoors earlier (6-8 weeks before the average last frost) and transplanted outdoors when the weather warms. Nick or scarify the seeds or soak overnight for better germination. Sow the seeds 1-1½ inches deep.
The Veterinary Medicine Library web page on castor beans says, “All parts of the plants are toxic, but most dangerous are the seeds. The most susceptible animal species include cattle, horses, sheep, pigs, fowl, rabbits and other small animals.